Mission Foodservice

Bacon Breakthroughs

Add Sizzle with Bacon

Whoever first said, “bacon makes everything better,” can’t be that far off. From breakfast and toppings to chocolate-covered snacks and beverage garnishes, bacon has made its debut on all sides of the menu. Play off the popularity of this salty, indulgent favorite with creative recipes that satisfy those everlasting can’t-get-enough cravings.

Bacon Breakthroughs
  • The Beef-L-T

    The classic BLT takes a turn for the seriously satisfying with cured, smoked beef brisket “bacon,” smoky baked beans, smoked aioli, arugula, and tomatoes wrapped up burrito style inside a soft Mission® 10" Heat Pressed Flour Tortilla.

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  • Mini Breakfast Tortilla Tarts

    Breakfast is whatever they want it to be with Mission® 12" Hearty Grains Ultra™ Tortillas cut into mini tart shells and filled with fluffy scrambled eggs plus customized toppings from bacon and chorizo to mushrooms and bell peppers.

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  • Bacon Weave Double Decker Taco

    Bacon adds a little shock and awe as a crisp, savory “taco shell” surrounding jalapeño cream cheese and a Mission® 8" Heat Pressed Flour Tortilla filled with pulled chicken, Mexican veggies, cheddar cheese and Mission 6" Tri-Color Thin Strips.

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