Mission Foodservice :: Snack Recipe Ideas :: Welcome to the Mission Cafe, your source for corn tortillas, flour tortillas, wraps, unfried chips, tortilla chips, taco shells, and recipes.

A typical consumer eats 231 morning snacks, 283 afternoon snacks and 261 late evening snacks per year.

Snacks can refresh virtually any menu and help drive traffic and sales during dayparts you’ve never considered before. It’s time to think outside the daypart and put the popularity of snacks to work for you.

Snack and small plate programs are successful for operators because they deliver higher margins on smaller portions, lowering costs and increasing profitability.

Mission® Snacking Products

8” Pressed Tortillas – Easy to roll. Great for mini burritos and fajitas. A perfect bread substitute.
8” Stretched Tortillas – Designed for frying. Ideal for salad bowls, petite chimichangas and crispy quesadillas.
8” Mazina™ Tortillas – A blend of wheat and Maseca corn flour that delivers superior pliability and flavor.


Enfrijoladas (Black Bean & Tortilla Snack)		Savory Maple Berry Bundle
Mini Monte Cristos		Guerilla Joe's
Buffalo Chicken Stix		Gyrito
Shrimp Caesar Snacker		Baby Muffeletta
Luau Pork Panini		Mac and Cheese Chimichanga
Pizza Grinder Rollers		Thai Curry Chicken Roller
Samosas with Tropical Fruit Mostarda		Flauta Roundups
Chipotle Fajita Chicken Chimi		Blazin' BBQ Pork Pressini
Buffalo Bleu Burger Crunch Roll		Provencal Grabber
Mexican Stuffed Sandwich		Rasta Wrap
Salmon Roll Ups		Skillet S'mores
Sunrise Press		Queso Toaster