Mission Foodservice

Fresh Ideas

Stay Ahead of the Flavor Curve

Blur the lines between cuisines and explore all sides of the tortilla. Get fresh takes on top trends to your menu exciting with recipes that range from authentic Mexican to flavor fusion.

October Fresh Ideas

A Cut Above 

Playing around with your protein offerings is an easy way to take your menu from commonplace to a cut above. Including some premium meat options in interesting ways will instantly intrigue customers, new and old. From popular pork belly to duck, lamb and more, give your menu a protein pick-me-up with the help of these recipes.

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