MISSION FOODSERVICE

Smoke & Char

  • Fresh Ideas: Smoke & Char

    One of the oldest methods of food preservation has evolved into one of the latest trends. Create memorable food experiences and enhance natural flavors of your dishes through the subtle comfort of “smoked,” “charred,” or “burnt” flavors practiced on everything from protein and dairy to doughs, desserts and even beverages.

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  • FEATURED PRODUCT: FRY-READY™ TORTILLAS

    With less moisture than regular Mission® Heat Pressed Flour Tortillas, Fry-Ready Tortillas offer the ideal amount of puff and the very best in flavor and performance.

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  • Featured Recipe Program: Food Truck

    From the convenience of grab-and-go to the desire for something different, street food trends are taking over and creating a unique experience customers can’t get enough of. Whether you’re operating from a food truck or cooking from your restaurant’s kitchen, bringing a little street-style inspiration to your menu is easy with the help of these recipe ideas.

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Flour Tortillas
MAZINA® TORTILLAS
HEARTY GRAINS™ ULTRA
CORN TORTILLAS

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